Heinz Organic Tomato Ketchup Inverted Squeeze Bottle, 1 Bottle, for Easy Sharing and Easy Serving, Classic Style, No High-Fructose Corn Syrup, 32 oz

The bottle was just right. Value was reasonable for the size it was. Taste is very good. Thickness was just right. This product is very versatile.

✅ Intro Hook: "A staple condiment with an organic twist—does Heinz’s organic version keep the same great taste?" ✅ Taste & Texture: - Rich tomato flavor, with a balanced sweetness and tang. - Smooth consistency, making it perfect for dipping or spreading. - Certified organic, ensuring no artificial preservatives or high fructose corn syrup. ✅ Real-World Usage: - “Used this with fries and burgers—classic Heinz taste, but with cleaner ingredients. Definitely worth switching to!” ✅ Pros & Cons: - Pros: Same great Heinz flavor, organic ingredients, no artificial additives. - Cons: Slightly pricier than regular Heinz ketchup. ✅ Final Verdict: - “If you love classic Heinz but want an organic upgrade, this is a fantastic choice!” My favorite brand of catsup forever!

I love, love, love this Ketchup!! I've just this past year switched to an all Organic diet and this Ketchup is awesome. Tastes wonderful. I'll be buying this as long as it's available for the rest of my life.

Excellent ketchup without high fructose corn syrup.

Good flavor

You can tell it’s missing sugar but I mix it with mustard and secret sauce.

Good quality and taste. Will buy again. Arrived on time and well packaged.

My supermarket doesn't carry the organic version of Heinz. Ever since RFK's MAHA, I've become very conscious of the chemicals, additives, and GMO crap that Big Food has been fattening us up with. I used to scoff at people gullible enough to pay extra for organically produced food items. Cancers schmancers I laugh at thee! If un-organic was dangerous, I figured it would not be legal to sell, right? Wrong. Just like the old cigarettes as "health food" days, nobody has been watching Big Food's store. The jig is up. I check labels on everything. I eat twice as much unprocessed food as I have in my lifetime. I've made note of unpronounceable additives that keep showing up on the stuff I'm used to buying. I run the names thru AI and I've gotten pretty familiar with the now known dangerous "enhancers" served up on a silver platter of sickness, color and flavor addiction. Since buying organic when possible, I find it's not that much more costly than I remembered. Knowing what I know now, for me, it is totally worth it.