Product description A ready to use hollandaise sauce with buttery, acidic taste and smooth creamy texture. It is commonly served as a finishing sauce for eggs Benedict, poached salmon, and asparagus. - Ingredients Water, Cream (MILK), Palm Oil, Modified Starch, Butteroil (MILK), Flavourings (contains MILK), Malt Vinegar Extract (from BARLEY), White Wine Vinegar, Sugar, Lemon Juice, EGG Yolk Powder, Salt, Coconut Oil, Emulsifier (Polysorbate 80), Stabiliser (Guar Gum, Xantham Gum), Colour (Beta Carotene) P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Manufacturer Contact Information Kerry Group, PO Box 118, Cahirciveen, Co. Kerry, Ireland. PO Box 1426, Warrington, WA49QN, UK. See more
| Product Dimensions | 9.6 x 5.8 x 16.5 cm; 1.01 kg |
| Manufacturer reference | 20355358 |
| Allergen Information | Contains: Eggs, Milk, Cereals containing Gluten |
| Volume | 1 litres |
| Units | 1000.0 millilitre |
| Manufacturer contact | Kerry Group, PO Box 118, Cahirciveen, Co. Kerry, Ireland. PO Box 1426, Warrington, WA49QN, UK. |
| Country of origin | United Kingdom |
| Brand | Kerrymaid |
| Vintage | NV |
| Format | Food |
| Package Information | Bottle |
| Manufacturer | Kerrymaid |
| Serving Size | 100 g, 100 ml |
| Energy (kcal) | 170.00 kcal |
| Fat | 15.00 g |
| - Saturates | 9.2 g |
| Carbohydrate | 7.3 g |
| - Sugars | 1.6 g |
| Fibre | 0.2 g |
| Protein | 0.5 g |
| Sodium | 0.3 g |
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