Description
- Versatile baking: Perfect replacement for 1:1 wheat flour in budget recipes, ideal for gluten free cookies, cakes, cupcakes and pancakes. Simplify your gluten free baking with this versatile flour alternative.
- Enriched with nutrients: Enriched with iron, calcium and vitamin B, this gluten-free King Arthur flour blend ensures that you don't miss out on essential nutrients. Enjoy delicious pastries without compromising on nutrition.
- Certified quality: verified GMO-free design, gluten free certified by GFCO and Kosher certificate. Trust in the quality and safety of this carefully tested flour blend to meet all your gluten free baking needs.
- Convenient packaging: Comes in a 1.4kg resealable bag for fresh and easy storage. Ideal size for frequent bakers or those who are just starting gluten free. Easily measure and pour while keeping your pantry and flour fresh.
- Trusted brand: King Arthur Baking Company, founded in 1790, is the oldest US flour company. As a 100% employee-owned company, we are committed to providing our customers with premium baking products and inspirational recipes
Flour Gluten-Free Measure for Measure Flour, 3 Pound